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Meethi Ghee Bura-Sewai

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Meethi Ghee Bura-Sewai Recipe

INGREDIENTS

  1. Wheat flour 200 gms
  2. Pure ghee 100 gms
  3. Boora/shakkar 150 gms
  4. Water 500 gm

Method of Preparation:-

  • Make a dough and make sewai with help of hand/Machine.
  • Put sewai sunlight place for dry.
  • Roast sewai in kadhai and keep a side.
  • Boiled water add ghee and sewai.
  • When sewai cooked. Then strain it
  • On top Sprinkle boora/ shakkar and garnish with ghee on top.
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