Friday, September 24, 2021

Meethi Suwali

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Meethi Suwali Recipe

INGREDIENTS

  1. Whole Wheat Flour 200 gms
  2. Pure ghee 200 gms
  3. Jaggery 75 gms
  4. Ajwain (Carom Seeds) 10 gms

Method of Preparation:-

  • Take 3 cups of water in a pan and heat till the first boil.
  • Put Jaggery and let it melt and mix with water.
  • Make a hard dough with flour, Ajwain and jaggery water and add two tea spoons of ghee in while making dough.
  • Make small sized about 3 inch diameter and point 5 cm thick round shaped chapattis.
  • Take a kadhai, pour ghee in kadhai.
  • Deep Fry suwalis and store in air tight container.
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