Shakakr Pare

Shakakr Pare Recipe

INGREDIENTS

1. Refined flour 250 gms
2. Refined oil for fry
3. Water 100
4. Ghee 50 gms
5. Ajwain (Carom Seeds) 5 gm
6. Salt 10 gm

Method of Preparation:-

• Take refined flour, ghee, salt, ajwain and water.
• Make hard dough and put it for 10 minutes and cover with dame cloth.
• Roll the with help of rolling pen and cut in strip.
• Deep fry the strip Cook on medium heat.