Friday, September 24, 2021

Wheat Halwa

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Updated on September 24, 2021 11:06 am

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INGREDIENTS

  1. Water 3 cup
  2. Sugar 3/4 cup
  3. Wheat flour 1 cup
  4. Pure ghee ½ cup
  5. Nuts (assorted) as required

Method of Preparation :-

  • Take water and sugar in a pan and boil so as to dissolve the sugar (keep this syrup a side).
  • Add flour in a dry pan preferably with thick base.
  • Put the pan on flame and cook the flour till light to golden brown
  • Add ghee, cook for few minutes
  • Carefully add the pre prepared sugar syrup with it.
  • Keep stirring so as to avoid lumps and cook till done.
  • Garnish with nuts, serve hot
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